Document

id
5210
level (num)
2
level (text)
item
identifier (local_mss)
280164
max depth
0
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created
2013-01-08 20:59:52 UTC
updated
2022-08-19 08:11:10 UTC

Description data TOP

unitid
{"value"=>"280164", "type"=>"local_mss"}
{"value"=>"EM. 20256", "type"=>"local_emmet"}
unitdate
{"value"=>"May 21, 1775", "type"=>"inclusive", "normal"=>"1775-05-21"}
unittitle
{"value"=>"Document"}
physdesc
{"value"=>"D. S. Narrow strip", "format"=>"simple"}
abstract
{"value"=>"Receipt to John Onderdonk for 11 barrels of flour, 2 of pork, 2 of peas and 1 of rum for the use of the provincial [troops] there, at Ticonderoga and Crown Point, sent by the Committee of the Manor of Rensselaerwyck as per advice of Henry Quackinbuss."}
origination
{"value"=>"Stevens, John (Fort George, N.Y.)", "type"=>"persname", "role"=>"Creator"}
date_inclusive_start
1775
date_inclusive_end
1775
keydate
1775-05-21
date_start
1775-05-21
date_end
1775-05-21

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2bec6980-6a3f-0139-96ea-0242ac110002  (1)

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