IV.L. Staff and employees

id
1926932
level (num)
2
level (text)
subseries
identifier (local_mss)
1048845
max depth
3
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created
2026-08-03 19:46:33 UTC
updated
2026-08-03 19:46:35 UTC

Description data TOP

unitid
{"value"=>"1048845", "type"=>"local_mss"}
unitdate
{"value"=>"1930-1990s", "type"=>"inclusive", "normal"=>"1930/1999"}
unittitle
{"value"=>"IV.L. Staff and employees"}
scopecontent
{"value"=>"<p>Present here are files on the staff who worked at the Rainbow Room after Baum's renovation. Star individuals at the Rainbow Room included Dale DeGroff, the celebrity bartender and \"Master Mixologist\" who created elaborate cocktails made with fresh ingredients, and chefs Arnauld Briand, Waldy Malouf, Martin Howard, Karl Walrath, and Alain Oster.</p> <p> The files include articles, advertisements, correspondence, employee training kit, job descriptions, memoranda, newsletters, publicity releases, photographs, and recipes.</p>"}
date_start
1930
keydate
1930
date_end
1999
date_inclusive_start
1930
date_inclusive_end
1999

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No UUIDs attached.

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Child components TOP

  1. Bartenders [2/1]
  2. Cellar Master John W. Fischer
  3. Chefs [6/2]
  4. Emil, David
  5. Employees orientation kit
  6. Employee training for Rainbow Room
  7. Former employees (articles)
  8. Job descriptions
  9. Lewis, Alan. Memorial
  10. Manager Viktor E. Baker
  11. Meetings
  12. Rainbow Colors (employee newsletter) drafts/memos
  13. Smoking regulations
  14. Sommelier Steven Seltzer
  15. Staff (general)
  16. Strike at the Rainbow Room [3/1]
  17. Uniforms