- unitid
-
{"value"=>"3340844", "type"=>"local_mss"}
{"value"=>"TLP 0065", "type"=>"local_call"}
- unitdate
-
{"value"=>"[1849-1850]", "type"=>"inclusive", "normal"=>"1849/1850", "certainty"=>"inferred"}
- unittitle
-
{"value"=>"Manuscript cook book, \"The Science of Cookery\""}
- physdesc
-
{"format"=>"simple", "value"=>"1 volume (42 manuscript leaves; 7 binder's leaves)"}
- physloc
-
{"value"=>"*Pforz B-L 02"}
- scopecontent
-
{"value"=>"<p>[From Lower Halliford] : begins, \"If science can really contribute to the happiness of mankind, it must be in this department ….\" Largely a revision of William Kitchener's The Cook's Oracle (for more information see blog post here). Written in the hands of Peacock, his daughter, Mary Ellen Meredith, and her husband, the writer George Meredith. Bound in half red morocco over red cloth boards, spine gilt.</p>"}
- date_start
-
1849
- keydate
-
1849
- date_end
-
1850
- date_inclusive_start
-
1849
- date_inclusive_end
-
1850