Manuscript book of English recipes

Description data TOP

unittitle

{"value"=>"Manuscript book of English recipes"}

unitdate

{"value"=>"ca. 1830's", "type"=>"inclusive", "certainty"=>"approximate", "normal"=>"1830/1839"}

physdesc

{"format"=>"structured", "physdesc_components"=>[{"name"=>"extent", "value"=>"1 volume (74 numbered pages, 7 unnumbered pages) + 1 insert (single sheet)"}, {"name"=>"dimensions", "value"=>"20 cm"}], "supress_display"=>true}

note

{"value"=>"<p>Pforzheimer Manuscript (MISC 4182); within white envelope</p>", "encodinganalog"=>"500"}

physloc

{"value"=>"Pforz BND-MSS (Marks, J. L.)", "type"=>"local_call", "supress_display"=>true}

scopecontent

{"value"=>"<p>Includes 146 recipes of which 124 are culinary, sixteen are medicinal, and five are for household cleansers. Recipes cover how to make cowslip wine, ginger beer, walnut catsup, force meat balls, a cheap pea soup from Mr. Soyer, bottled fruit from Mrs. Westbrook, college puddings, syllabubs, gateau de pomme, and almond icing as well as pomatum, cordial stomachic, pills for rheumatic pains, an elixir for the worms, and cleansers for furnitue, mahogany, silver and marble. With the twentieth century bookplate of \"John L. Marks, 'Chippendale,' Earlswood.\".</p>", "supress_display"=>true}

abstract

{"value"=>" Includes 146 recipes of which 124 are culinary, sixteen are medicinal, and five are for household cleansers. Recipes cover how to make cowslip wine, ginger beer, walnut catsup, force meat balls, a cheap pea soup from Mr. Soyer, bottled fruit from Mrs. Westbrook, college puddings, syllabubs, gateau de pomme, and almond icing as well as pomatum, cordial stomachic, pills for rheumatic pains, an elixir for the worms, and cleansers for furnitue, mahogany, silver and marble. With the twentieth century bookplate of \"John L. Marks, 'Chippendale,' Earlswood.\".", "generated"=>true}

date_inclusive_start

1830

date_inclusive_end

1839

keydate

1830

extent_statement

1 volume (74 numbered pages 7 unnumbered pages) + 1 insert (single sheet), 20 cm; 1 volume (74 numbered pages 7 unnumbered pages) + 1 insert (single sheet), 20 cm

date_start

1830

date_end

1839

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