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- Call number
- MssCol 655
- Physical description
- .42 linear feet (2 volumes)
- Preferred Citation
- Early 19th century American cookbooks, Manuscripts and Archives Division, The New York Public Library
- Repository
- Manuscripts and Archives Division
- Access to materials
- Request an in-person research appointment.
Four volumes of handwritten early 19th century American cookbooks, primarily containing recipes for desserts, pastries, and bread
Using the collection
Location
Manuscripts and Archives DivisionStephen A. Schwarzman Building
Fifth Avenue at 42nd Street, New York, NY 10018-2788
Brooke Russell Astor Reading Room, Third Floor, Room 328